We are people who love Jesus and who want others to know the joy and purpose that come with following him.
We offer many opportunities to serve, from our Visitation Ministry to Card Ladies and our “handyman” Men at Work group.
Come and grow through programs for every stage of life, from special childrens’ activities to Adult Education.
View our weekly Sunday service from home…click the button below!
Lent continues to April 9.
Each Wednesday we have Soup & Pie at 11:00; worship at Noon and 6:00 pm.
Check out our Lent 2025 web page that includes: Wednesday lunch and worship schedule, giving designation, daily devotional for the 46 days of Lent, and Kyrie & Gloria online submission.
Either link through online web/Facebook posts or go directly to: https://flchaywardwi.org/lent-2025/
Please pray for:
John Schuenzel, Phil Pierce, Will Wege, Joanne Lamphear, Dawn Saxum, Barb Klippel, Grete Schuenzel, Vivian Melby, Daryl Christenson, Dennis Marquardt, Michael Nelson, Eric Bernard, Lowell Kees, Becky Iverson, Joshua LeCuyer, Vic Wekkin, Kari Costa, Nancy Hubbard, Dawn Brubaker, Allea Diehl, Rosalie Schreiber, Hayden Wege, and Stan Olson.
Check out the Youth page for Children, Youth and Family announcements.
Check out our Lent 2025 web page that includes: Wednesday lunch and worship schedule, giving designation, daily devotional for the 46 days of Lent, and Kyrie & Gloria online submission. Either link through online web/Facebook posts or go directly to: https://flchaywardwi.org/lent-2025/
Introducing Sarah Adair, First Lutheran’s Organist/Pianist: From a young age I have been surrounded by music. I am a 3rd generation organist/pianist, however my primary instrument is violin. I played in the University of St. Thomas orchestra as principal 2nd violin and was concertmaster of my high school orchestra for 3 years. I had the…
Lent Begins on March 5 with Ash Wednesday. During the Lent, on Wednesdays (March 5 -April 9) we gather for Soup and Pie at 11am and worship at both noon and 6pm. Cooks and Bakers we are looking for three soups that would serve at least 10 apiece and 3 pies every Wednesday March 5th…
